2NAKLLR wrote:They thought you ordered tartar-burger.
And how did the cheese even melt?
So I guess it was latent heat that did it.
Photoho wrote:If its flash frozen like sushi grade fish, is it safe ?
Photoho wrote:I love raw hamburger. Too bad it isn't safer I would eat it that way all of the time.
If its flash frozen like sushi grade fish, is it safe ?
2NAKLLR wrote:processing meat in a grinder incorporates a lot of bacteria, so I wouldn't eat it raw unless you grind it yourself --Which is how in-n-out can get away with rarer burgers.
A lot of bacteria stay viable frozen.
cheapski wrote:Shortly before noon today I was served the cheeseburger at the Grill at Main Lodge. Unfortunately, the chefs were in such a hurry to move the crowd that they didnt thoroughly cook the hamburger patties. This is what I was served.
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